(Solved): 9. List the major groups and subgroups of the USDA Eating Patterns and give a specific example of a ...

9. List the major groups and subgroups of the USDA Eating Patterns and give a specific example of a nutrient-dense food from each group. 10. Label reading activity: Please answer the following questions using the Chocolate Brownie food label from a CLIF Bar, see below. - What is the predominant ingredient? - What is a serving size and how many calories per serving? - What is the amount of total fat, saturated fat and tran's fat? What is your opinion of the fat content of this product? - Could this product include a nutrient content claim and/or health claim? Explain your answer. - How many Kilocalories come from total carbohydrates, fat and protein? Please show your math work. (Remember: carbohydrates \& protein $=4\mathrm{kcal}/\mathrm{gram}$ and $\mathrm{fat}=9\mathrm{kcal}/\mathrm{gram}$ ). Your answer may differ from the food label as food manufacturers may round up or down.